Your guide to cooking simply.

COMING SOON

Join Amanda in her garden as she sows, grows and harvests her way through the seasons from plant to plate.

COMING SOON

TINY TINI TUESDAY

answering your kitchen and garden questions every tuesday on socials

BAGUETTE AND BUTTER’S GUIDE TO COOKING SIMPLY

This guide to cooking simply is just the beginning of creating a better food system.

In the pages to come, we will reset our kitchens, learn how to better navigate the market, learn about ingredients, and most of all how to cook them simply.

DWELLER

Dweller is our digital weekly dedicated to food, gardening, cooking, and entertaining in the city.

We sensed there was a community of city dwellers who were both tired of searching for answers in the kitchen, feeling hopeless at the grocery store, and even more overwhelmed with the endless amounts of recipes online. Post-pandemic our founder found herself back in the workplace exhausted, uninspired, and without time to connect to the food that she once used to be so close to in her garden.

With these struggles in mind, she knew that she must return to Baguette and Butter to help her City Dwellers find solutions to find true sustainability in their dwellings as she has been seeking to do.

The idea of Dweller is simple: create a food system with simplicity, community, and sustainability at the forefront. Dweller is for those who live to eat. A membership to Dweller allows you to invest in the food system you dream to see come to life whilst learning about how to garden, cook, preserve, and entertain too.

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